@eat_ditchplains

It's Friday! Come enjoy this delicious Monkfish étouffée w/ summer vegetables tonight at UWS #marketcatch #uws #TGIF http://t.co/3gphrBMWca
It's Friday! Come enjoy this delicious Monkfish étouffée with summer vegetables tonight at UWS! #marketcatch #uws... http://t.co/GVKwQN5hMp
Carnitas! Enjoy these pork shoulder tacos w/ pineapple pico de gallo & housemade queso fresco at UWS! #tacothursday http://t.co/meYyBRE8sZ

Ditch Plains Maryland Crab Boil

Thursdays, July 17th + August 21st

5:00 PM – 10:00 PM

Join us at on the Upper West Side for all you can eat buckets of Maryland blue crab, jalapeño hushpuppies, potato wedges, corn on the cob + dessert!

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West Village

29 Bedford Street
at Downing Street
New York, NY 10014 P (212) 633-0202

Hours 11am-2am, daily

Make a Reservation

Upper West Side

100 West 82nd Street
between Columbus + Amsterdam Avenues
New York, NY 10024 P (212) 362-4815

Hours 5pm-10pm Thursday-Friday, 11am-10pm Saturday, 11am-9pm Sunday

Make a Reservation

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food - ditch plains - spicy salad close up copy

About Ditch Plains

Ditch Plains is a simple yet stylish New York-style oyster bar & fish shack that pays homage to Marc Murphy’s first longboard triumph in Montauk. The restaurant’s mood is aquatic, evoking a sense of casual cool while surpassing all design and culinary standards.

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The Team

Ditch Plains (Upper West Side) is that rare mixture of family-friendly Upper West Side restaurant, awesome surfer bar, casual Sunday brunch spot and perfect party place and the 42-seat wonder Ditch Plains (West Village) has become one of the greatest downtown bars, brunch spots, late-night dining places and everything in between. General Manager Hayley Stitham and Executive Chef Julio Rodriguez helm the Upper West Side location and Shelly Williamson handles everything at the West Village one.

Meet Marc Murphy

Part worldly epicure, part laid-back surfer, Marc Murphy fell in love with French and Italian cuisine during a childhood spent living throughout Europe. He went on to work in some of the most highly esteemed kitchens in the world from Paris to Monte Carlo and today is one of New York’s most celebrated chefs.

Meet Marc

Plan your event

With its festive atmosphere and delicious menu, Ditch Plains is the perfect place for your next business meeting, birthday party or wedding reception. Let’s start planning it.

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